Sour Cherry Surprise Balls
50g cacao powder
70g cacao butter, melted
1/2 cup lucuma powder
1/4 - 1/2 tsp peppermint extract
4 Tablespoons dried sour cherries
rice flakes, for rolling
Mix lucuma and cacao in a small bowl. Whisk together cacao butter peppermint, and honey. Add in they powder mix. Keep adding in more lucuma untill you get a dough. Roll a ball of it around a sour cherry and repeat the rest of the dough. Crush some rice flakes and roll each ball in them until well coated. Chill until hard about 10 - 20 minutes and serve.